Pumpkin Seed Chips
Sunday, October 16, 2011
On Monday get your classmates in the Halloween spirit by brining in a Spooky Snack. When you make your pumpkin seed chips! With the help of an adult make so favorite is pumpkin seed chips. After your mom or dad is done carving the pumpkin, go through the goo and get out all the seeds.
Rinse them well in cold water. Put them in a bowl with 1 tablespoon of olive oil or cooking oil - mix well. Ask your adult to turn on the stove to 325F degrees. DO NOT TUNR ON A STOVE BY YOURSELF, EVER! Time out 25 minutes. The seeds should be golden brown. Ask your adult to take them out. Let them cool. Make sure to wait a couple of minutes before eating them they are going to be hot!
Put them in a plastic container for a spooky snack!